Annyeong haseyo~^^

Today I will introduce one of very popular side dishes. “Gim-muchim (???)“.

It goes well with rice or drinks too:) My daughter loves it! 
She actually introduced how to make this side dish on Facebook or Instagram before.






  • seaweed

  • seasonings A
    3 tablespoon of soy sauce
    3 tablespoon of sesame oil
    1 tablespoon of sesame seed
    1 teaspoon of sugar or starch syrup
    a pinch of grated garlic
    a pinch of chili powder


Step 1. roast seaweed over the fire. (low heat) Seaweed turns beautiful green:) 




Step 2. tear roasted seaweed into a bowl.




Step 3. Mix all seasoning ingredients and pour over seaweed. Mix thoroughly by hands.




Step 4. Done!

Please try out!!!
Easy and quick side dish. And very delicious!!!


with love,