Annyeong haseyo~^^
Today I will introduce one of very popular side dishes. “Gim-muchim (???)“.
It goes well with rice or drinks too:) My daughter loves it!
She actually introduced how to make this side dish on Facebook or Instagram before.
Ingredients
-
seaweed
-
seasonings A
3 tablespoon of soy sauce
3 tablespoon of sesame oil
1 tablespoon of sesame seed
1 teaspoon of sugar or starch syrup
a pinch of grated garlic
a pinch of chili powder
Step 1. roast seaweed over the fire. (low heat) Seaweed turns beautiful green:)
Step 2. tear roasted seaweed into a bowl.
Step 3. Mix all seasoning ingredients and pour over seaweed. Mix thoroughly by hands.
Step 4. Done!
Please try out!!!
Easy and quick side dish. And very delicious!!!
with love,
Heryong
