Good evening everyone:)How’s your week so far? Hope everyone is having a good start!BTW, do you know “Samgye-tang” which is made of whole chicken stuffed with ginseng, jujube(one kind of dates), glutinous rice and garlic. This is the traditional & typical summer dish for Korean people. It helps Korean to fight against the heat!
 

 

 

 

 

it takes 3 hours:) 

 

 

 

And I made a scpecial seasoning for this:)

 

 

 

When we started eating, we felt soooo hot and energetic!!!

Do you want to learn how to make this Korean dish:)?