Good evening everyone:)How’s your week so far? Hope everyone is having a good start!BTW, do you know “Samgye-tang” which is made of whole chicken stuffed with ginseng, jujube(one kind of dates), glutinous rice and garlic. This is the traditional & typical summer dish for Korean people. It helps Korean to fight against the heat!





it takes 3 hours:) 




And I made a scpecial seasoning for this:)




When we started eating, we felt soooo hot and energetic!!!

Do you want to learn how to make this Korean dish:)?