Have you tried Tteok-galbi(???) before?
t is a sort of a Korean beef patty made with minced beef short ribs. One of Korean Royal cuisines. I use Kalbi beef pieces to make this dish usually as it is not easy to get a good quality beef ribs.
Sophie and darling love it! So Omma made this special dish on my birthday today?
And off course one more essential dish! Seaweed soup (Miyeok-guk, ???) which will be serve on very special occasions such as birthdays, wedding and any special celebrations.
Would you like to learn?
Heryong Omma of Sophie