Annyeong haseyo~!!!

I had a lovely cooking class today! We made Gimpap (Korean Sushi roll)!!!

 

Gimpap is a bit different from Japanese sushi roll.

Once you learn how to make it, it is very easy for you to make Gimpap any time!!! 

 

I think all attendees today have mastered to make it!

 

GIMPAP CLASS GROUP PHOTO

 

 

After hadns-on, we ate freshly made Gimpap with Heryong’s special side dish “Tteok-bokki”,

Hope everyone enjoyed today’s class!

 

For more class photos, please visit Facebook page of KOREANCOOKING.SG.

 

 

 

 

 

 

 

 

 

 

Unfortunately I had two sudden cancellations… Look forward to seeing you in another class!!!

Have a lovely weekend ahead?

 

 

~upcoming Heryong’s cooking classes~

*2nd of May – “family cooking class – Let’s make mini-gimpap” 
 

*12th of May – “Bibimpap, Spicy Tofu soup and spicy chicken wings” 

 

*19th of May – “Maguro(Tuna sashimi) kimchi rice bowl

 

*9th of June – “Cucumber kimchi class”