Annyeong haseyo~^^

Just importance notice.

The menu on 12th November (this Saturday) is DAK-GALBI (Stir-fried spicy chicken and vegetables).

Makgeolli will be served as a toast.  We won’t make Makgeolli in the class




On a registration page and flyer it is clearly mentioned.

Some people misunderstood a menu. 

Please read a description on webpage and flyer when you sign up for a class!!!

I do not want anyone to misunderstand and get disappointed.

Appreciate your kind understanding and support:)



with love,